If you’re looking for a diverse range of culinary options, the South Bay area of Los Angeles is the place to be. From trendy beachside cafes to family-owned ethnic eateries, you can find something to satisfy any palate. Here are some of the top restaurants to check out in the South Bay.
- The Strand House – This Manhattan Beach restaurant boasts stunning ocean views and a menu of California-inspired cuisine. The brunch menu is a standout, featuring dishes like crab cake benedict and short rib hash.
- Little Sister – This Redondo Beach eatery serves up Asian-inspired small plates that are perfect for sharing. Try the lemongrass pork chops or the Vietnamese shaking beef.
- Fishing with Dynamite – Chef David LeFevre’s seafood-focused restaurant in Manhattan Beach has won numerous awards, including a James Beard Award. The oyster selection is a must-try, and the seafood tower is perfect for a special occasion.
- Din Tai Fung – This Taiwanese chain has a location in Torrance that consistently draws crowds for its xiao long bao (soup dumplings). The dumplings are delicate and flavorful, and the rest of the menu is worth exploring as well.
- The Arthur J – This high-end steakhouse in Manhattan Beach serves up some of the best cuts of meat in the area. The dry-aged ribeye is a standout, and the craft cocktails are expertly made.
These are just a few of the many great restaurants in the South Bay area. Whether you’re a local or a visitor, be sure to explore the diverse culinary scene in this vibrant part of Los Angeles.